A full-bodied, juicy profile balance peach and tangerine notes with tropical acidity and a lingering vanilla finish.
Karambi is located in the Karambi sector in the Nyamasheke district, western province and borders Nyungwe Forest Nation Park. The region lies along Kivu Lake where growing conditions are optimal. Good altitude, great soil, favorable rainfall - basically everything to produce the best coffees - can be found here.
Sucafina Rwanda's Framer Development Program in partnership with London School of Economics (LSE) supports farms with training in Good Agricultural Practices and access to loans, farms input and farm services. A new health initiative uses soil analysis data that Sucafina Rwanda collected to identify farms where soil is to acidic. Lime, along with education about application, is distributed to these farms to help improve soil quality.
